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08
April
08
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Char Sui Pork Belly

Local Farm To Table Special

Char Sui Pork Belly

Sweet Potato Mash | Roasted Baby Beetroot
Brocollini | Char Sui Sauce

$30 Members / $33 Non Members 

Book a Table

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Bookings recommended – save time & book online!

BOOK A TABLE

When

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Start:
8 April 2022 @ 3:00 am
End:
5 May 2022 @ 2:00 pm

Where

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The Mill Restaurant

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19-27 Station Rd,
Morayfield QLD 4506

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